Preparation: 15 min

Cooking: 30 min

INGREDIENTS (4 people)

• 6 Potatoes
• 4 slices Ham
• 2 glasses skimmed Milk
• Old fashioned mustard
• Pepper

PREPARATION

1. Wash and cook the potatoes in boiling water for 20 min
2. Preheat the oven in grill position. Cut the potatoes and the ham in slices. In a bowl, add the milk, 2 tbsp mustard, pepper & stir.
3. Pour the mix in a dish going in the oven, place it under the grill and let it cook until golden for about 5 min

MAÏA’S TIPS, YOUR DIET COACH

This recipe is quite similar to the famous French “Tartiflette” but this version is much lighter! Enjoy!

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