Preparation : 30 min
Cooking : 15 min
INGREDIENTS (8 people)
Dough
- 1 Organic Egg
- 30g Whole grain flour
- 1 tsp. baking powder
- 30g Soft Butter
- 30g Brown Sugar
- 1 tbsp. Orange blossom
Decoration
- 1/2 Black Chocolate tablet
- Wooden sticks
- Colored Sprinkles
PREPARATION
- Preheat oven at 180°C. Mix all the ingredients for the dough and pour it in a pop-cake mold. Heat for 15 min
- Melt the chocolate and prepare the sprinkles
- Jab the sticks in each pop-cakes, place them in the melted chocolate and in the sprinkles and let it cool down a bit
MAÏA’S TIPS, YOUR DIET COACH
Pop cakes are small and light snacks for you to enjoy without feeling guilty 🙂
