Preparation : 10 min
Cooking : 10 min
INGREDIENTS (for 4 people)
- 200g Corn Semolina
- 1 L Skimmed Milk
- Shredded Gruyère
PREPARATION
- Heat Milk in a casserole until small boiling
- Pour semolina in Milk, stir and cook for 10 min
- Add some Shredded cheese, mix well… READY!
MAÏA’S TIPS, YOUR DIET COACH
Polenta is a great alternative to Mashed Potatoes. You can also add some fresh seasonal vegetables…
