For 4 people

Preparation time: 20 min

Cooking time: 0 min

Ingredients

• 8 slices of sandwich bread
• 4 slices of smoked salmon
• 4 slices Parisian ham
• 4 slices of Gruyere cheese
• 1 Fresh figs
• 1 Organic lemon
• Parsley
• Toothpicks
• 1 star shaped cookie cutter

Steps :

1. Using a cookie cutter, cut out stars in the slices of bread, the ham and the gruyere cheese.
2. Grill the bread in the oven.
3. Wash and cut the lemon and fresh figs into small pieces.
4. Assemble the toasts by piercing a toothpick through the star cut from the bread, the ham (or salmon), the gruyere, and then again, another star of bread, to make a sandwich. Repeat the process, alternating the ham and salmon until all the ingredients are used.
5. Decorate the toasts with fresh parsley and small pieces of figs and lemon.
6. Keep cool until serving.

Tip:

These ‘starry toasts’ are perfect for latecomers who want a simple, easy and quick appetiser! I promise, they will make everybody happy!